It’s strawberry season!It got hot this week. Like, for a day it got really hot. And humid. And uncomfortable. Partly because we still haven’t turned on the air conditioning yet. But that’s okay. Because the heat did something else. It spurred the local early strawberries to ripen. And ripen they did! It’s strawberry season! Continue reading
I can still remember coming home from grade school each September and smelling tomatoes stewing from the sidewalk. Owing to her Italian heritage, my mother would freeze jars of stewed tomatoes every year. As a kid, I never really liked the rather overwhelming smell of cooked tomatoes as it washed over me once I opened the door, but as an adult I’ve come to rather like it. Continue reading
Happy AnniversaryWow, it’s been just over a year since My Edible Journey went live. In that time I’ve learned quite a bit, enjoyed some great food and taken a lot of pictures. I never planned om having a photo blog, expecting to pick up where my previous blog left off, but with a focus solely on food. With time though, I’ve realized that there really is no getting around needing images of the recipes I’m sharing. I’m still learning that part. Me and my awesome Nikon Coolpix P510 ( an advanced point and shoot, and Christmas present to myself) have worked hard to rise to the challenge. But we still have a nemesis or two. Including ice cream… Continue reading
My Edible Journey 